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World Food Istanbul 2023

World Food Istanbul 2023

  • Time:2023年9月03日-06日
  • Highlights:全球食品行业领导人关注的食品行业专业展览会之一,为各大食品品牌提供了新品牌和技术创新的契机
  • Location:土耳其伊斯坦布尔
  • Industry:食品
  • Scale:110000m²
  • Organization:Hyve展览集团
  • Detail

Exhibition time: September 3-6, 2023                                   

Exhibition location: Istanbul, Turkey

Exhibition period: once a year                                         

Organizer: Hyve Exhibition Group                                         

Chinese exhibition company: Fujian Huiyuan International Exhibition Co., Ltd.         


Exhibition Introduction

Istanbul International Food Exhibition in Turkey is known as Turkey's "Food Brand Project". It has been successfully held for 30 sessions. It is one of the professional food industry exhibitions that global food industry leaders pay attention to, providing major food brands with opportunities for new brands and technological innovation. At the same time, the exhibition has a strategic position in Turkey and promotes the huge potential of foreign trade. The exhibition is highly professional, with complete exhibits and a wide range of coverage. During the exhibition, local relevant associations, business organizations, industry associations, and the Turkish Foreign Trade Administration also brought more effective buyer audiences to international exhibitors by organizing special "buyer meetings" and "international buyer target plan" sessions.

Participating in this exhibition can more directly understand the development of Turkish and world products and the specific needs of the market, which is conducive to improving the technical content of products, adjusting and improving the structure of products, laying the foundation for the production of high-quality products, and guiding the direction of improving exports and ensuring the normal export. The exhibition attracts more than 360 domestic and foreign food manufacturers to exhibit on average every year, and more than 15,000 exhibitors from all over the world.

The demand for imported frozen products, candies and snacks in the Turkish retail market is increasing. The demand for functional drinks, health foods and ready-to-eat foods by local consumers has also continued to grow in recent years, while the capacity of domestic food suppliers is very limited. For Chinese companies, this is undoubtedly a potential business opportunity. The public's consumption expenditure on food and beverages is as high as 4,200 euros, and the requirements for product quality are getting higher and higher. As a major international food exporter, my country has made great progress in exports to Turkey, which has also brought new development opportunities.

   

Exhibits: Food: Fruits and vegetables: fresh fruits and vegetables, frozen fruits and vegetables, dehydrated fruits and vegetables, dried fruits and nuts

Agricultural and sideline products: milk and dairy products, meat products, animal products, frozen seafood, noodles and cereals processed foods 

Various pasta and spaghetti, bean products, vegetable oil Refined foods and ready-to-eat foods Olives Olive oil Canned and canned foods

Snack foods: pastries and baked goods, confectionery chocolate biscuits jams, honey, syrups and honey products

Food additives: food ingredients spices condiments sauces and seasonings

Beverages and others: non-alcoholic beverages, tea and coffee, cold transport systems (for fresh food), food processing and logistics

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